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Informative Articles
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This is an absolutely delicious recipe and a great crockpot recipe to try as the fall season starts. Just like most crockpot recipes, this is a simple recipe to cook by adding the ingredients below, and letting the crockpot do the rest of the work.
- 1/4 lb diced cooked bacon
- 2 medium thinly sliced onions
- 4 medium thinly sliced potatoes
- 1/2 lb shredded cheddar cheese
- salt and pepper
- butter
Line your crockpot with aluminum foil, leaving enough to overlap the potatoes when finished. Layer half of the
.
bacon, onions, potatoes and cheese in crockpot. Season with salt and pepper and a dot of butter. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter. Overlap with remaining foil.
Cover and cook on LOW setting for 8 to 9 hours
This is a crockpot recipe that you will cook over and over again.
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