| . |
. |
Informative Articles
Best Ever Apple Pie Recipes
What’s the best ever apple pie recipe? That’s easy. It’s whatever apple pie that brings back favorite memories and creates new ones. Everyone seems to know what their favorite apple pie tastes like, however when it comes to recreating that same...
Christmas Recipes: Main Dishes. No.1 of 12 - Crispy Fish Spaghetti
Christmas Recipe serves: 4 Preparation time: 15 minutes + soaking Cooking time: 35 minutes Calories per serving: 860 Not suitable for freezing Christmas Recipe Ingredients: * Sultanas (optional), 50 g (2 oz) * Anchovy fillets, 50 g...
Christmas Recipes: Main Dishes. No.3 of 12 - Smoked Haddock & Spinach Fishcakes
Christmas Recipe Serves: 8 Preparation time: 30 minutes Cooking time: 45 minutes Calories per serving: 605 Suitable for freezing (after step 4) Christmas Recipe Ingredients: * Breadcrumbs, fresh 75 g (3 oz) * Semi-skimmed milk, 150...
Finding the Best Recipes
Trying to find a dynamite recipe to wow guests or cook up a special supper for your special someone? Finding the best recipes is simple. First, perform a careful analysis of the situation for which you are cooking to narrow down the search....
The Taffy Pull (A Story and a Recipe)
One year when I was growing up on our Wisconsin dairy farm, the Brownie leaders had announced we were going to make some extra-special candy at our next meeting. So — when school let out one winter afternoon — I lost no time getting to the...
Easy, Yummy Recipes Using Cooked TurkeyWhat’s the best ever apple pie recipe? That’s easy. It’s whatever apple pie that brings back favorite memories and creates new ones. Everyone seems to know what their favorite apple pie tastes like, however when it comes to recreating that same...
Christmas Recipes: Main Dishes. No.1 of 12 - Crispy Fish Spaghetti
Christmas Recipe serves: 4 Preparation time: 15 minutes + soaking Cooking time: 35 minutes Calories per serving: 860 Not suitable for freezing Christmas Recipe Ingredients: * Sultanas (optional), 50 g (2 oz) * Anchovy fillets, 50 g...
Christmas Recipes: Main Dishes. No.3 of 12 - Smoked Haddock & Spinach Fishcakes
Christmas Recipe Serves: 8 Preparation time: 30 minutes Cooking time: 45 minutes Calories per serving: 605 Suitable for freezing (after step 4) Christmas Recipe Ingredients: * Breadcrumbs, fresh 75 g (3 oz) * Semi-skimmed milk, 150...
Finding the Best Recipes
Trying to find a dynamite recipe to wow guests or cook up a special supper for your special someone? Finding the best recipes is simple. First, perform a careful analysis of the situation for which you are cooking to narrow down the search....
The Taffy Pull (A Story and a Recipe)
One year when I was growing up on our Wisconsin dairy farm, the Brownie leaders had announced we were going to make some extra-special candy at our next meeting. So — when school let out one winter afternoon — I lost no time getting to the...
Almost every household in America has the same problem the day after Thanksgiving -- what will you do with all the leftover turkey? You could just reheat the leftovers and serve them. You could just slice the turkey and make cold sandwiches. But this year, after you've eaten the plain leftovers and sandwiches and want something with a little more pizzazz, try one of these tasty and easy recipes.
Easiest Turkey Pot-Pie
This pot-pie is very easy and results in a dinner the whole family will love. My family is partial to this recipe because they prefer the pie crust to the biscuit topping that is commonly used in pot-pies. If you don't have frozen soup vegetables, regular mixed vegetables are fine as a substitution.
* 2 cups chopped cooked turkey
* 1 16-oz pkg frozen soup vegetables
* 1 12-oz jar turkey gravy
* 1/4 cup water
* 2 refrigerated pie crusts
Preheat oven to 400 degrees.
Combine turkey, vegetables, gravy and water in a mixing bowl. Set aside.
Place one of the pie crusts in a 9-inch pie pan. Add the turkey mixture. Place the remaining pie crust on top. Seal the edges of the pie crusts. Cut slits in the
.
top pie crust to vent.
Bake in the oven for 1 hour, until crust is golden and filling is bubbly.
Turkey Hoagies
Whether you call them hoagies, subs or grinders, these hot sandwiches are just right for a quick meal when you want something warm and yummy without a lot of work.
* 1 Tbsp olive oil
* 1 large onion, sliced
* 1 large green pepper, sliced
* 1 cup chopped cooked turkey
* 1/8 cup Italian salad dressing
* 4 hoagie rolls, split
* 1 cup mozzarella cheese
Saute onions and green pepper in pan with olive oil until they begin to soften. Add turkey and Italian salad dressing to the onion and pepper mixture and heat through. Divide onion, pepper and turkey mixture between the hoagie rolls and top each with the mozzarella cheese.
This year, give your family an extra reason to be thankful by cooking something new with your Thanksgiving turkey leftovers.
About the Author
Sherri Allen is the editor of an award-winning website devoted to topics such as family, food, garden, house & home and money. For free articles, information, tips, recipes, reviews and coloring pages, visit http://www.SherriAllen.com/